Potato Corn Chowder Recipe

Ingredients

– Butter – Olive oil – Onion – Garlic minced – Russet potatoes – Carrots – Celery stalks – Broth- vegetable or chicken – Bay leaves – Dried thyme – Corn kernels-  fresh or frozen – Heavy cream – Paprika- optional – Salt and pepper to taste – Chopped fresh parsley or chives for garnish – Grated cheddar cheese- optional

Calories Servings

262.2kcal 4

POTATO CORN CHOWDER