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Honey Butter Toast

This easy breakfast Honey Butter Toast bread is the perfect answer for the morning rush. The aroma of the bread and butter getting toasted in the toaster is irresistible.
Course Breakfast
Cuisine Global
Keyword easy, homemade
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 People
Calories 151kcal
Author Lola Osinkolu

Ingredients

  • 4 slices Bread
  • Butter Salted Butter
  • Honey

Instructions

  • Spread a thin layer of Butter on the Bread (make sure all the edges are touched)
  • Place another slice of Bread over the Buttered surface and layer it with butter
  • Flip to the other side layer it again with butter
  • Place your bread on a preheated toaster and toast between 2-5 minutes depending on the thickness of your bread and how 'browned' you want your bread to be.
  • Spread the honey on both sides of the toasted bread while the bread is still very hot. Serve and enjoy! 

Video

Notes

An electric grill also works for this recipe

Nutrition

Calories: 151kcal | Carbohydrates: 28g | Protein: 6g | Fat: 2g | Saturated Fat: 1g | Sodium: 291mg | Potassium: 102mg | Fiber: 2g | Sugar: 3g | Calcium: 77mg | Iron: 2mg