Crispy 

SPRING ROLLS

Ingredients

– Pound Beef – Oil – Onion – Scallion – Stock – Chili pepper – Black pepper – Cabbage shredded – Carrots Shredded – Curry powder – Water – Salt

COURSE: CUISINE: OOK TIME PREP TIME SERVINGS CUISINE CALORIES

SPRING ROLLS

Appetizer African, Asian, Chinese, korean 10 minutes 20 minutes 8 Servings 118kcal