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Easy Crispy and Spicy Fish Toast Sandwich

If you love crispy, flavorful sandwiches with a spicy twist, this Spicy Fish Toast Sandwich is for you! With this recipe, you would have made a quick, easy, delicious, and satisfying fish sandwich that is perfect for a quick lunch, dinner, or meal prep with a unique fiery twist.
Calories 616.7kcal

Ingredients

  • 1 can 12 ounces of tuna, mackerel, or salmon, drained (or use cooked fish)
  • 2 tomatoes medium ripe - finely diced
  • ¼ cup finely chopped onion
  • 1 teaspoon habanero scotch bonnet, minced
  • 1 teaspoon paprika
  • salt and pepper to taste
  • 8 slice bread clean
  • Butter at room temperature

Instructions

  • In a medium bowl, combine the fish, diced tomatoes, chopped onions, and minced habanero.
  • Season with paprika, salt, and pepper. Mix well.
  • Spread a thin layer of butter on one side of a bread slice.
  • Spoon 1-2 tablespoons of the fish mixture onto the buttered side and spread evenly.
  • Place another bread slice on top, then spread butter on both the top and bottom of the sandwich.
  • Toast in a preheated sandwich toaster until golden brown, about 3-5 minutes.
  • Serve warm with milk, tea, or juice.

Nutrition

Calories: 616.7kcal | Carbohydrates: 113.2g | Protein: 21.8g | Fat: 9g | Saturated Fat: 1.8g | Polyunsaturated Fat: 4.4g | Monounsaturated Fat: 2.2g | Trans Fat: 0.1g | Sodium: 1008.5mg | Potassium: 936.9mg | Fiber: 9g | Sugar: 19.3g | Vitamin A: 3084IU | Vitamin C: 43.8mg | Calcium: 461.1mg | Iron: 7.9mg