Go Back
Homemade Cajun seasoning blend for adding depth and flavor to Cajun dishes with a focus on freshness and quality
Print

Homemade Cajun Seasoning

Spice up your kitchen adventures with homemade Cajun seasoning! This blend of paprika, cayenne, garlic, and herbs adds bold flavor to meats, seafood, and veggies.
Calories 206.5kcal

Ingredients

  • 3 tablespoons smoked paprika
  • 1½ to 2 tablespoons salt
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon white pepper
  • 1 tablespoons onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon cayenne
  • ½ tablespoon dried thyme

Instructions

  • Combine all the ingredients in a bowl. Mix well to ensure that all the spices are evenly distributed.
  • Store your Cajun seasoning mix in an airtight container. Keep it in a cool, dry place.
  • Use your homemade Cajun seasoning mix in your favorite recipes to add a spicy, flavorful kick.

Nutrition

Calories: 206.5kcal | Carbohydrates: 44.7g | Protein: 8.9g | Fat: 4.5g | Saturated Fat: 0.9g | Polyunsaturated Fat: 2.3g | Monounsaturated Fat: 0.7g | Sodium: 7010.8mg | Potassium: 1004.9mg | Fiber: 17.4g | Sugar: 3.8g | Vitamin A: 12617.7IU | Vitamin C: 8.4mg | Calcium: 262.1mg | Iron: 12mg