Go Back
–+ servings
Print

Jamaican Green Seasoning

Jamaican Green Seasoning is a perfect mix of natural herbs, aromatics, pepper, and salt. The paste-like mixture brings out the authentic taste of your food. Easy to make with locally sourced ingredients from the nearest grocery store.
Course Condiment
Cuisine jamaican
Keyword jamaican green seasoning, Seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 151.2kcal

Ingredients

  • 1 bunch cilantro
  • ½ bunch parsley
  • 4 scallions
  • 1 head garlic about 10 to 15 cloves
  • 10 sprigs fresh thyme
  • 1 stalk celery
  • 1 small onion
  • 1 to 2 habanero peppers
  • ½ cup red bell pepper
  • ½ cup green pepper
  • salt to taste
US Customary - Metric

Instructions

  • cut all large ingredients into smaller chunks that will be easy for the food processor to blend.
  • Transfer all the ingredients inside the food processor and blend for about 3 minutes or till you reach your desired consistency.
  • Use as needed.

Nutrition

Calories: 151.2kcal | Carbohydrates: 33.9g | Protein: 6.9g | Fat: 1.2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Sodium: 2399.4mg | Potassium: 1031.7mg | Fiber: 9.2g | Sugar: 10.7g | Vitamin A: 6781.3IU | Vitamin C: 249.9mg | Calcium: 218mg | Iron: 5.8mg