Taco Sauce
I’ve got a tasty taco sauce recipe to share with you. It’s the best taco sauce you’ll ever taste, and it only takes about 15 minutes to make!
Servings 1 serving
Calories 146.1kcal
Ingredients
- 16 oz tomato sauce 1 can
- ¾ cup water
- ½ teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon white sugar
- 1 pinch salt optional
- ¼ teaspoon black pepper
- ¼ teaspoon cayenne pepper optional
- 1 tablespoon lime
Instructions
- Combine all ingredients except the lime in a saucepan, cook on high heat until boiling.
- Reduce heat to low and bring to a simmer, stirring occasionally, for 10 minutes or until slightly thickened. Simmer a little longer for thicker consistency.
- Turn off the heat and stir in the lime juice. Leave to cool and use as needed
Nutrition
Calories: 146.1kcal | Carbohydrates: 31.9g | Protein: 6.7g | Fat: 2.2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.8g | Monounsaturated Fat: 0.5g | Sodium: 2220.9mg | Potassium: 1485.7mg | Fiber: 8.6g | Sugar: 18.7g | Vitamin A: 2992.3IU | Vitamin C: 34.5mg | Calcium: 106.9mg | Iron: 6.3mg