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Lemon Pepper Wings in a plate garnished with lemon wedges
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Crispy Air Fryer Lemon Pepper Wings with Lemon Pepper Sauce

This super tasty, crispy Lemon Pepper Wings recipe is super easy to make and needs just a couple of ingredients! They are made in the air fryer, giving you juicy tender wings that are crisp on the outside. Try it with family and friends, and you will have them begging for more. 
Course Appetizer
Cuisine American
Keyword chicken, Chicken wings, Wings
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 Servings
Calories 336kcal

Ingredients

  • 2 Pounds Wings, Flats and Drumettes
  • 1 Tablespoon Cornstarch
  • 1½ tablespoon lemon pepper salt

Lemon Pepper Sauce:

  • 1 stick butter melted
  • 2 teaspoon lemon pepper seasoning
  • 1 ½ tablespoons lemon juice
  • lemon zest
  • 2 Tablespoons Honey
  • hot sauce or cayenne to taste
US Customary - Metric

Instructions

Air fryer Instructions for the wings

  • Pat Chicken wings dry with a paper towel and place them inside a large ziplock bag.
  • Add the lemon pepper seasoning and cornstarch. Give the wings a good mix.
  • Spray the air fryer with cooking spray and carefully arrange them inside the air fryer.
  • Cook at 400F for 10 minutes on the first side. Flip to the other side and cook for another 10 minutes.

Oven Instructions for the wings

  • Bake for 45-50 minutes or until they turn a light golden color, turning the wings over halfway through.
  • Note; For oven method, skip the cornstarch and use 2 teaspoons of baking powder instead.

Instructions for the sauce:

  • Mix all the ingredients together in a bowl and use immediately while still warm. Enjoy!

Nutrition

Calories: 336kcal | Carbohydrates: 16g | Protein: 23g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 93mg | Potassium: 320mg | Fiber: 2g | Sugar: 9g | Vitamin A: 231IU | Vitamin C: 1mg | Calcium: 56mg | Iron: 2mg