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African Peanut

African Peanut is an edible seed also popularly know as groundnut. It can be eaten boiled, roasted or converted into paste/spread form. It is also used for making peanut flour and can be cold pressed in other to extract peanut oil.



Fun fact about Peanuts.

According to research, peanut is not a true nut but rather a legume. Although it is considered a nut in common English Language and for culinary purpose.

Here are some African Peanut Recipes you may want to try :

West African Peanut Soup (Maafe) – Nigerian Style


roast the peanuts