Fried plantains – This is a sweet-savory dish which features thick slices of ripe plantains lightly salted and deep fried in oil till golden brown. The result is a caramel-like brown crust which is savory sweet and a soft and very sweet interior. This was a staple in my household growing up and now that…
African recipes
African Irio (Mashed potatoes, corn and peas)
Irio (Mashed potatoes, corn, and peas) – This medley of Potatoes, corn, and peas is very delicious, it’s very filling and it’s perfect for a mid-week comfort food dinner.
Chicken Vegetable Couscous
Chicken Vegetable Couscous: Let’s go off to Northern Africa for the inspiration behind this fabulously simple dish which uses the worlds smallest pasta – couscous. A blend of Scotch bonnet, Garlic, Onion, bell peppers, and spices adds a touch Savory and spicy to this meal. It’s full of flavor and really quick to make, this…
Nigerian Fried Rice Recipe
The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. Very simple yet delicious recipe. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of Oil for crisping it up. The added beef liver gives the fried Rice a very nice rich but subtle taste, and this…
Plantain Pancakes
Plantain pancakes – These are ultimate comfort food made from plantains and a few other ingredients. They are very light and tender almost like the French crepes. However, the process involved in making these pancakes are not as intimidating as that of the French crepes.
Crispy Spring Rolls
Crispy Spring Rolls – These are tasty finger foods or snacks that are deep fried and super crunchy, crispy and flavorful with savory beef and vegetable fillings – mildly seasoned with Salt, bouillon cube, chili powder, curry powder, and black pepper; A perfect contribution to a potluck!