This Baked Salmon recipe is a quick, healthy and nutritious dish to introduce fish into your diet. It will be at the top of your go-to list when in need of a quick and nutritious meal. It requires minimal ingredients, and a short cooking time and the outcome is delicious!
Shrimp Stock – Bursting with flavor from loads of fresh herbs and spices. Add into any dish to instantly enhance the dish. Forget the store-bought stock and learn how to create your own with this super simple recipe.
Easy lemon garlic baked codfish: Succulent codfish flavored with lemon, garlic, and a simple but delicious spice mix. Cooked in the oven for just 10-12 minutes, this is the perfect quick and easy light lunch or dinner.
Let me introduce you to this 30 minutes one-pan dish that rivals restaurant quality. Shrimp Creole! – Complex flavors, easy to make, loaded with flavor and cooked with tons of spices and vegetables for maximum flavor.
These Shrimp cakes are light, filling, perfectly browned, moist and tender. Use these tips to make the best shrimp cake from prep to plate!
Shrimp and Grits – Shrimp is sauteed with peppers and sweet onion, and served over a bowl of hot cheese grits. If this dish has been nagging you for years, then it’s time to try it.
Easy Shrimp Pineapple Fried Rice – This is a very simple dish but it is bursting with flavor; made with shrimps, sweet pineapple chunks, rice, vegetables, soy sauce, and scrambled eggs. All stir-fried together to create this easy but tasty fried rice. It’s a complete meal in a bowl.
African Grilled Catfish – The process of smoking or drying fish eliminates moisture from the fish, adds flavor, and helps in the preserving process. The dried fish turns out really tasty, it imparts a smoky flavor into anything you are cooking. So good!
This Oven Baked seafood Jambalaya is a twist on the traditional jambalaya recipe. It’s crowd pleasingly delicious with a pronounced personality. It contains a variety of textures and tastes and certainly looks elegant on the plate.