Are you looking for Oat flour recipes? Here is a large set of easy and delicious recipes. In fact, some of these oat recipes are made with 100 percent oat flour.
Oatmeal is a healthy food recipe with high nutritional value. It is rich in soluble fiber, vitamins, and minerals. Also, it is versatile and gluten-free. Here is a list of oat recipe options you’ll enjoy.
If you want a quick-grab healthy snack for your kids, you won’t go wrong with banana oat muffins. It combines oat flour and banana to make a delicious recipe. Top it with raisins, nuts, chocolates, cranberries, and other desired goodies.
The combo of warm, soft oatmeal banana bread with a cup of coffee makes a perfect breakfast. It is gluten-free. It has a naturally sweet taste and nutty texture to satisfy your craving. Lastly, the version is easy to make; you probably have the ingredients.
These traditional oatmeal cookies are irresistible. Who doesn’t like soft and crunchy cookies over a scoop of ice cream? Not your kids. These cookies feature coarsely blended rolled oats, all-purpose flour, butter, spice, sugar, and eggs. You’ll love the soft and chewy texture.
This recipe is a sure bet when you want cookies with no refined sugar. It will make a great snack for adults and kids with its crunchy edges and chewy center. Trust me; you can’t resist the natural sweetness that this brings to the table.
I love to play around with oat flour, and making waffles is one of my favorites. Simple but perfect breakfast recipe, especially for the morning rush. This version has no refined sugar. Healthy and loaded with fiber and potassium from the banana.
If you are a pancake lover, you should try this hearty banana oatmeal pancake. It is tender, fluffy, and moist. Simple morning companion, excellent texture, and guilt-free starter that requires no flour. I know you have been trying pancakes, add this irresistible variation, and you’ll soon get addicted.
You will cherish these brown sugar oatmeal cookies if you have a sweet tooth. It is soft, buttery, chewy, and crispy. You’ll love its sweet taste and inviting vanilla flour. Lastly, it doesn’t cost much because you won’t be using ingredients outside your pantry.
Is there a thing as Oat fufu? Yes, please, it is a healthy and delicious alternative to the traditional swallow. It is low in calories, perfect for a weight loss diet, and diabetes-friendly. You can serve this swallow with vegetable soup, ogbono, gbegiri, jute leave soup, okro, egusi, and more.
Oat Flatbread – Gluten free
You can make a quick gluten-free flatbread. All you need is oat flour, olive oil, water, and salt to taste. You don’t need yeast. It is healthy and cheap to make at home. It is packed with plant-based protein and will make an excellent dessert for the family.
Let’s connect on YouTube, Facebook, and Instagram. I love keeping in touch with you; nothing brings me more joy than seeing pictures of your creations. Tag me @cheflolaskitchen on Instagram and Facebook.