Banana Oatmeal Waffle
- 2½ cups oatmeal
- 2 bananas
- 1 cup milk
- 1 tsp cinnamon
- 2 eggs
- 1 tbsp coconut oil
- 1 Tbsp Vanilla extract
- 4 tbsp honey
- 1 tsp baking powder
- 1 Tsp Salt
- Start by preheating your waffle griddle then add all the ingredients inside the blender.
- Blend all the ingredients until smooth and pour the batter inside a bowl.
- Brush the preheated waffle griddle with some oil or simply spray with a non-stick cooking spray
- Pour the batter onto the hot waffle iron and cook until golden brown.
- Serve hot.
If you want to make these waffles diary free, you can use soy milk, almond milk, or coconut milk. Use the same measure and cook the same way.
Using very ripe bananas is the key to giving these waffles an abundant flavor.
If you make this Banana Oatmeal Waffles, I’d love to see pictures of your creations on Instagram or Facebook. #cheflolaskitchen