How To Reheat Rice – Reheating leftover rice is easy, and we’ve got some tips on how you can warm your rice up perfectly any time of day. All it takes is a few easy steps, and you will have your rice piping hot every time.

How To Reheat Leftover Rice
Reheating leftover rice is the perfect solution when you need a quick and easy meal. It’s also a great way to make sure that you don’t waste any food. All you need to do is make sure that your rice is cooked properly before you store it and you’ll be good to go.
Reheating rice helps to warm it and restore moisture to the rice. Whether brown rice or white rice, you can reheat them back to their original fluffy state. In fact, you can turn leftover rice into a quick dinner or sides like fried rice, stir-fry, or casserole.
Reheat Rice without Drying it out – 3 easy Methods
Rice is a versatile staple. It becomes dry, chewy, and clumpy when it sits in the refrigerator overnight. You can still bring it to life by reheating it.
Follow the simple steps here to bring leftover rice back to life. Learn how to reheat rice properly in the Microwave, Oven, or Pot.
With these methods of reheating, you will get perfect fluffy rice. You don’t have to make your rice per meal again. Make extra and use as you wish.
Reheat once
You should only reheat rice once if you want to enjoy it. Reheating rice more than once does not taste or look good, so only reheat what you will consume to reduce waste.

How To Reheat Rice In Microwave
Reheating rice in the microwave is the fastest and easiest way to get your rice back to its original state. Follow these steps:
- Put the rice in a microwave-safe bowl.
- Drizzle little water on top
- Place a damp paper on the rice to ensure that it has enough water to be heated.
- Heat the rice on high for 2-3 minutes (a little more or less depending on the quantity of rice you are warming), stirring every minute to ensure that it is heated evenly. If the rice is not hot enough, continue to heat it in 30-second intervals until it is heated through.
- Take it out of the microwave and serve it.
Note: ensure to remove the paper towel before serving

How To Reheat Rice On The Stovetop
Reheating rice on the stovetop is a great option when you don’t have a microwave or you just don’t feel like using a microwave. To reheat your rice on the stove, you can follow these steps:
- place the rice in a pan
- Drizzle water on it
- Cover the pot with the lid and reheat on low heat
- Open after some minutes to stir and fluff to make sure it is heated properly
- Take away from the stove and serve.
Note: Be sure to not use high heat, as this will cause the rice to become dry and crunchy.

How To Reheat Rice In The Oven
To reheat your leftover rice in the oven, start by preheating the oven to 350 degrees
- Put the rice in an oven-safe baking bowl
- Drizzle little water on top
- Break up the large clumps of rice
- Cover with a lid or aluminum foil
- Bake at 300 °F until the rice is adequately heated.
- Once the rice is heated through, serve it immediately.
Note: Be sure to stir the rice once halfway through the baking time to ensure that it is heated evenly.
Rice recipes you’ll enjoy include:
- Nigerian Style Chicken Fried Rice
- Spicy Jambalaya with chicken and andouille sausage
- Coconut Fried Rice With Extra veggies
- Easy Hearty Mushroom Rice
- Jollof Rice
- Rice and Beans recipe
- Comforting, Homemade Chicken And Rice Soup
- Easy One Pot Chicken and Rice

How To Reheat Rice
Instructions
Microwave Method
- Put the rice in a microwave-safe bowl
- Drizzle little water on top
- Place a damp paper towel on the rice to ensure that it has enough water to be heated.
- Set the timer to half the time you intend to heat and wait
- Stir again to redistribute and to ensure it is properly heated. Then set the timer again
- Take it out of the microwave and serve it.
Stovetop Method
- place the rice in a pan
- Add a tablespoon or two of water or broth
- Cover the pot with the lid and heat over low heat, stirring occasionally, until it is hot and steaming.
- Once the rice is heated through, serve it immediately.
Oven Method
- Put the rice in an oven-safe baking bowl
- Drizzle little water on top
- Break up the large clumps of rice with rice
- Cover with a lid or aluminum foil
- Bake at 300 °F until the rice is adequately heated.
Nutrition
Let’s connect on YouTube, Facebook, and Instagram. I love keeping in touch with you; nothing brings me more joy than seeing pictures of your creations. Tag me @cheflolaskitchen on Instagram and Facebook.