The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together (as long as you already have all your ingredients prepped).
Beef (Meat) Recipes
Best Oxtail Stew (Jamaican Style)
The oxtail stew is a true soul food, comfort food, and it’s so flavorful and tender. It is a hearty soup dish that features Oxtails, carrots, and Potatoes. When I tried the Oxtail stew for the first time, I must say my taste buds went into praise.
Jamaican Meat Pie (Jamaican Beef Patty)
Jamaican Meat Pie (aka Jamaican Beef Patty) is a popular appetizer in Jamaica and other areas of the Caribbean. It is a flaky and flavorful yellow crust filled with a spicy/savory meat filling. The Jamaican Meat pie is quite different from the Nigerian Meat pie, but I can say that I love them both for different things….
African Pepper Soup – Goat Meat
African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Almost every culture on earth has their soup recipe including Africa. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love.
How to make Meatballs in Ata Dindin
Meatballs in Ata Dindin – Rather than the everyday Meatball and Sauce why not try this delicious combination of Meatballs in Ata Dindin…You will love it. In my busy house, meatballs are a life saver. It’s a good idea to make them in bulk and freeze them until they are needed. I must admit that…
How to make a Classic Hamburger
I will be showing you how to make a classic hamburger and of course with my freshly Ground beef. I have been making these hamburgers for some time now, actually, I’ve been making them full time since I started grinding my own Beef myself, and what do I have to say about it? It’s always being…
Best Easy Ground Beef Recipe
Making your own freshly Ground beef in the comfort of your home is not difficult at all, it takes just a couple of minutes to prep and your food processor; and do you know that freshly Ground Beef tastes way better than the store bought ones.? I have tried it and you can try it…
Ayamase Stew (Ofada Stew)
Ayamase stew which is also known as Ofada stew or the Nigerian designer stew is one of the numerous stew types we eat in Nigeria. This stew uses a combination of Green colored peppers together with onions and it’s spiced using indigenous ingredients such as the locust bean and this gives it a distinct delicious…